Faculty Information - YOSHIMURA Morio

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E-mail Address

Membership of Professional Organizations

Publications

（Last updated : 2023-12-07 11:17:07）

YOSHIMURA Morio
Department Matsuyama University School of Clinical Pharmacy, College of Pharmaceutical Sciences

Position Associate professor

E-mail Address

Membership of Professional Organizations

1.	2007/04～	The Japanese Society of Pharmacognosy
2.	2007/04～	The Pharmaceutical Society of Japan

Publications

1.	2023/10	Article	Isolation and mechanism analysis of functional ingredients in citrus fruits from Ehime prefecture : Aiming for utilization of local resources Matsuyama University Review 100th Anniversary Commemorative Edition pp.229-252 (Collaboration)
2.	2021/01	Article	Characterization of Components in Natural Products for the Evaluation of Existing Food Additives in Japan Chemical and Pharmaceutical Bulletin 69(1),pp.11-17 (Collaboration)
3.	2021/01	Article	Identification of Phenolic Constituent and Inhibitory Activity of Persimmon Calyx and Shiteito against Tumor Cell Proliferation Chemical and Pharmaceutical Bulletin 69(1),pp.32-39 (Collaboration)
4.	2021/01	Article	Isolation and Characterization of Neuroprotective Components from Citrus Peel and Their Application as Functional Food Chemical and Pharmaceutical Bulletin 69(1),pp.2-10 (Collaboration)
5.	2020/08	Article	Cynandione A induces adipogenesis and beige adipocyte-related phenotype in 3T3-L1 cells Phytochemistry Letters 39,pp.84-89 (Collaboration)
6.	2020/02	Article	Quality Evaluation and Characterization of Fractions with Biological Activity from Ephedra Herb Extract and Ephedrine Alkaloids-Free Ephedra Herb Extract Chemical and Pharmaceutical Bulletin 68(2),pp.140-149 (Collaboration)
7.	2020/01	Article	Identification of the characteristic components in walnut and anti-inflammatory effect of glansreginin A as an indicator for quality evaluation. Bioscience, Biotechnology, and Biochemistry 84(1),pp.187-197 (Collaboration)
8.	2019/12	Article	T-cell activation-inhibitory assay: a proposed novel method for screening ca-loric restriction mimetics Biomedical Research (Tokyo) 40(6),pp.235-241 (Collaboration)
9.	2019/11	Article	Effects of production-line squeezing techniques and heat treatment on functional components of Citrus kawachiensis (Kawachi bankan) fruits. Food Science and Technology Research 25(6),pp.809-815 (Collaboration)
10.	2019/09	Article	Structures, NMR Spectroscopic Features, and Cytotoxic Properties of Oligomeric Hellinoyl (m-GO-m-GOG)-Type Ellagitannins from the Galls of Tamarix aphylla. Journal of Natural Products 82(10),pp.2682-2695 (Collaboration)
11.	2019/03	Article	Hydrolysable tannins, gallic acid, and ellagic acid in walnut reduced 3-(4,5-Dimethylthiazol-2-yl)-2,5-Diphenyltetrazolium bromide (MTT) reduction in T-Cells cultured from the spleen of mice PharmaNutrition 7,pp.100140-100145 (Collaboration)
12.	2019/03	Article	Identification of sinensetin and nobiletin as major antitrypanosomal factors in a citrus cultivar. Experimental Parasitology 200,pp.24-29 (Collaboration)
13.	2019/02	Article	Auraptene/naringin-rich fruit juice of Citrus kawachiensis (Kawachi Bankan) prevents ischemia-induced neuronal cell death in mouse brain through anti-inflammatory responses. Journal of Nutritional Science and Vitaminology 65,pp.66-71 (Collaboration)
14.	2018/12	Article	Characterization of UV-Sensitive Marker Constituents of Polygala Root for TLC: Applications in Quality Control of Single Crude Drug Extract Preparations Chemical and Pharmaceutical Bulletin 66(12),pp.1174-1180 (Collaboration)
15.	2018/04	Article	Neuroprotective effect of Citrus kawachiensis (Kawachi Bankan) peels, a rich source of naringin, against global cerebral ischemia/reperfusion injury in mice Bioscience, Biotechnology, and Biochemistry 82(7),pp.1216-1224 (Collaboration)
16.	2018/03	Article	Chemical and biological significance of oenothein B and related ellagitannin oligomers with macrocyclic structures Molecules 23,pp.552-572 (Collaboration)
17.	2018/03	Article	Preliminary quality evaluation and characterization of phenolic constituents in Cynanchi Wilfordii Radix Molecules 23,pp.656-666 (Collaboration)
18.	2017/11	Article	Heptamethoxyflavone reduces phosphodiesterase activity and T-cell growth in vitro International Archives of Allergy and Immunology 174(3-4),pp.113-120 (Collaboration)
19.	2017/10	Article	3,5,6,7,8,3',4'-Heptamethoxyflavone Ameliorates Depressive-Like Behavior and Hippocampal Neurochemical Changes in Chronic Unpredictable Mild Stressed Mice by Regulating the Brain-Derived Neurotrophic Factor: Requirement for ERK Activation International Journal of Molecular Sciences 18(10),pp.2133-2147 (Collaboration)
20.	2017/10	Article	Survey on the Original Plant Species of Crude Drugs Distributed as Cynanchi Wilfordii Radix and Its Related Crude Drugs in the Korean and Chinese Markets Biological and Pharmaceutical Bulletin 40,pp.1693-1699 (Collaboration)
21.	2017/08	Article	Sansoninto as evidence-based remedial medicine for depression-like behavior Journal of Natural Medicines 72(1),pp.118-126 (Collaboration)
22.	2017/06	Article	Identification of characteristic phenolic constituents in mousouchiku extract used as food additives. Chemical & Pharmaceutical Bulletin 65(9),pp.878-882 (Collaboration)
23.	2017/02	Article	Permeation of polymethoxyflavones into mouse brain and their effect on MK-801-induced locomotive hyperactivity. International Journal of Molecular Sciences 18(3),pp.489-500 (Collaboration)
24.	2017/02	Article	Polyphenols from flowers of Magnolia coco and their anti-glycation effects. Bioscience, Biotechnology, and Biochemistry 81(7),pp.1285-1288 (Collaboration)
25.	2016/07	Article	Efficiently prepared ephedrine alkaloids-free Ephedra Herb extract: a putative marker and antiproliferative effects. Journal of Natural Medicines 70(3),pp.554-562 (Collaboration)
26.	2016/07	Article	Ephedrine alkaloids-free Ephedra Herb extract: a safer alternative to ephedra with comparable analgesic, anticancer, and anti-influenza activities. Journal of Natural Medicines 70(3),pp.571-583 (Collaboration)
27.	2016/04	Article	3,5,6,7,8,3',4'-Heptamethoxyflavone reduces interleukin-4 production in the spleen cells of mice. Biomedical Research 37(2),pp.95-99 (Collaboration)
28.	2016/04	Article	3,5,6,7,8,3',4'-Heptamethoxyflavone, a citrus flavonoid, ameliorates corticosterone-induced depression-like behavior and restores brain-derived neurotrophic factor expression, neurogenesis, and neuroplasticity in the hippocampus. Molecules 21(4),pp.541 (Collaboration)
29.	2016/04	Article	Hydrolyzable Tannins of Tamaricaceous Plants. 7.1 Structures and Cytotoxic Properties of Oligomeric Ellagitannins from Leaves of Tamarix nilotica and Cultured Tissues of Tamarix tetrandra. Journal of Natural Products 79,pp.984-995 (Collaboration)
30.	2016/02	Article	Detection of aryl hydrocarbon receptor activation by some chemicals in food using a reporter gene assay. Foods 5,pp.15-25 (Collaboration)
31.	2016/01	Article	Chromatographic evaluation and characterization of components of Gentian root extract used as food additives. Chemical & Pharmaceutical Bulletin 64,pp.78-82 (Collaboration)
32.	2015/11	Article	Auraptene acts as an anti-Inflammatory agent in the mouse brain. Molecules 20(11),pp.20230-20239 (Collaboration)
33.	2015/05	Article	Chromatographic evaluation of the components of grape skin extract used as food additives. Japanese Journal of food Chemistry and Safety 22(2),pp.108-114 (Collaboration)
34.	2015/05	Article	Ellagitannins, gallotannins and gallo-ellagitannins from the galls of Tamarix aphylla. Fitoterapia 104,pp.55-63 (Collaboration)
35.	2015/04	Article	3,5,6,7,8,3',4'-Heptamethoxyflavone, a citrus polymethoxylated flavone, attenuates inflammation in the mouse hippocampus. Brain Sciences 5,pp.118-129 (Collaboration)
36.	2015/04	Article	Mangosteen pericarp extract inhibits the formation of pentosidine and ameliorates skin elasticity. Journal of Clinical Biochemistry and Nutrition 57(1),pp.27-32 (Collaboration)
37.	2015/04	Article	Polyphenolic Constituents of the Pericarp of Mangosteen (Garcinia mangostana L.). Journal of Agricultural and Food Chemistry 63,pp.7670-7674 (Collaboration)
38.	2014/09	Article	Structure elucidation of antioxidative polyphenols and their biological properties. Yakugaku Zasshi pp.957-964 (Single)
39.	2014/05	Article	3,5,6,7,8,3',4'-Heptamethoxyflavone, a citrus flavonoid, on protection against memory impairment and neuronal cell death in a global cerebral ischemia mouse model. Neurochemistry International 70,pp.30-38 (Collaboration)
40.	2014/05	Article	Auraptene in the Peels of Citrus kawachiensis (Kawachi Bankan) Ameliorates Lipopolysaccharide-Induced Inflammation in the Mouse Brain. Evidence-Based Complementary and Alternative Medicine 2014, 408503,pp.1-9 (Collaboration)
41.	2014/04	Article	Characterization of natural aryl hydrocarbon receptor agonists from cassia seed and rosemary. Molecules 19(4),pp.4956-4966 (Collaboration)
42.	2013/11	Article	Herbacetin, a constituent of Ephedrae herba, suppressed the HGF-induced motility of human breast cancer MDA-MB-231 cells by inhibiting c-Met and Akt phosphorylation. Planta Medica 79(16),pp.1525-1530 (Collaboration)
43.	2013/10	Article	Characterization of constituents in the peel of Citrus kawachiensis (Kawachibankan). Bioscience, Biotechnology, and Biochemistry 77,pp.1977-1980 (Collaboration)
44.	2013/07	Article	Citrus flavonoid improves MK-801-induced locomotive hyperactivity. Journal of Functional Foods 5(4),pp.2002-2006 (Collaboration)
45.	2013/05	Article	Characterization of Phenolic Constituents from Ephedra Herb Extract. Molecules 18,pp.5326-5334 (Collaboration)
46.	2013/05	Article	Hydrolyzable tannins of tamaricaceous plants. V. Structures of monomeric−trimeric tannins and cytotoxicity of macrocyclic-type tannins isolated from Tamarix nilotica. Journal of Natural Products 76,pp.947-956 (Collaboration)
47.	2013/05	Article	Oenothein B Suppresses Lipopolysaccharide (LPS)-Induced Inflammation in the Mouse Brain International Journal of Molecular Sciences 14,pp.9767-9778 (Collaboration)
48.	2013/04	Article	Isolation of phenolic constituents and characterization of antioxidant markers from sunflower (Helianthus annuus) seed extract. Phytochemistry Letters 6,pp.302-305 (Collaboration)
49.	2012/12	Article	Immunological effects of oenothein B, an ellagitannin dimer, on dendritic cells. International Journal of Molecular Sciences 14,pp.46-56 (Collaboration)
50.	2012/10	Article	Diarylheptanoid Sulfates and Related Compounds from Myrica rubra bark. Journal of Natural Products 75(10),pp.1798-1802 (Collaboration)
51.	2012/10	Article	Effect of Citrus polymethoxyfavones on neuritogenesis in neuroblastoma cells. Biointerface research in applied chemistry 2(5),pp.432-437 (Collaboration)
52.	2012/10	Article	Heptamethoxyflavone, a citrus flavonoid, enhances brain-derived neurotrophic factor production and neurogenesis in the hippocampus following cerebral global ischemia in mice. Neuroscience Letters 528(2),pp.190-195 (Collaboration)
53.	2012/07	Article	High-performance TLC Comparison of Components in the Crude Drug ''Scutellariae Radix'' Available in Japan Pharmaceutical and Medical Device Regulatory Science 43(7),pp.644-649 (Collaboration)
54.	2012/05	Article	Isolation and Characterization of Phenolic Antioxidants from Plantago Herb. Molecules 17,pp.5459-5466 (Collaboration)
55.	2012/02	Article	Antioxidant Properties of Functional Polyphenols and Their Metabolites Assessed by the ORAC Assay. Bioscience, Biotechnology, and Biochemistry 76(2),pp.395-399 (Collaboration)
56.	2012/02	Article	Isolation and Characterization of Activators of ERK/MAPK from Citrus Plants. International Journal of Molecular Sciences 13,pp.1832-1845 (Collaboration)
57.	2011/11	Article	Polyphenolic Compounds in Clove and Pimento and their Antioxidative Activities. Bioscience, Biotechnology, and Biochemistry 75(11),pp.2207-2212 (Collaboration)
58.	2011/05	Article	Variational analysis of marker constituents and antioxidative potencies by preparation methods of natural antioxidants as food additives. Japanese Journal of Food Chemistry and Safety 18(1),pp.25-34 (Collaboration)
59.	2011/03	Article	Aryl hydrocarbon receptor ligand activity of commercial health foods. Food Chemistry 126(4),pp.1515-1520 (Collaboration)
60.	2011/02	Article	TLC-based identification test for the crude drug "Salviae miltiorrhizae Radix" and "Codonopsitis Radix" Shoyakugaku Zasshi 65(1),pp.18-24 (Collaboration)
61.	2010/05	Article	Hydrolyzable tannins of tamaricaceous plants. III. Hellinoyl- and macrocyclic-type ellagitannins from Tamarix nilotica Journal of Natural Products 73(5),pp.870-879 (Collaboration)
62.	2010/01	Article	Structural features and biological properties of ellagitannins in some plant families of the order myrtales. International Journal of Molecular Sciences 11(1),pp.79-106 (Collaboration)
63.	2009/08	Article	Hydrolyzable tannins as antioxidants in the leaf extract of Eucalyptus globulus possessing tyrosinase and hyaluronidase inhibitory activities. Food science and technology research 15(3),pp.331-336 (Collaboration)
64.	2009/08	Article	New monomeric and dimeric hydrolyzable tannins from Tamarix nilotica Heterocycles 80(1),pp.463-475 (Collaboration)
65.	2009/05	Article	Marker constituents of the natural antioxidant eucalyptus leaf extract for the evaluation of food additives. Bioscience, biotechnology, and biochemistry 73(5),pp.1060-1065 (Collaboration)
66.	2009/04	Article	Dioxin concentrations in commercial health tea materials in Japan. Journal of Health Science 55(2),pp.290-293 (Collaboration)
67.	2008/12	Article	C-Glucosidic ellagitannin oligomers from Melaleuca squarrosa Donn ex Sm., Myrtaceae Phytochemistry 69,pp.3070-3079 (Collaboration)
68.	2008/12	Article	Convenient TLC-based identification test for the crude drug ''Pogostemoni Herba''. Yakugaku Zasshi 128(12),pp.1833-1837 (Collaboration)
69.	2008/12	Article	Flavonol glucuronides and C-glucosidic ellagitannins from Melaleuca squarrosa Phytochemistry 69,pp.3062-3069 (Collaboration)
70.	2008/07	Article	Polyphenolic compounds isolated from the leaves of Myrtus communis. Journal of Natural Medicines 62(3),pp.366-368 (Collaboration)
71.	2007/03	Article	Cowaniin, a C-Glucosidic Ellagitannin Dimer Linked through Catechin from Cowania mexicana Chem. Pharm. Bull. 55(3),pp.492-494 (Collaboration)
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